Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Bread - Ekmek — illustrative photo

Patisserie Rotha

A French bakery at 1051 San Pablo Ave in Albany, CA.

French bakery Hours listed
Get directions (510) 529-4704 See the menu

Opening hours

 
Pacific Time

Checking hours…

MondayClosed
TuesdayClosed
WednesdayClosed
Thursday7:30 AM – 11 AM
Friday7:30 AM – 11 AM
Saturday8 AM – 11 AM
Sunday8 AM – 11 AM

13 hours a week across 4 days. Holiday hours may differ.

Tap for directions

1051 San Pablo Ave, Albany, CA 94706

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Address1051 San Pablo Ave, Albany, CA 94706
Phone(510) 529-4704
StyleFrench bakery
CountyAlameda County
Time zonePacific Time
Wheelchair accessYes

About Patisserie Rotha

You will find Patisserie Rotha at 1051 San Pablo Ave in Albany, in the heart of Albany.

Our Albany directory counts 5 bakeries in total, roughly one for every 3,888 residents. If you want to compare, Hella Bagels sits less than 0.1 mi from here.

Doors open from 7:30 AM at the earliest, and the last pick-up window runs to 11 AM, for about 13 hours across 4 days a week. It keeps weekend hours on both Saturday and Sunday.

Good to know: takeout is available. The entrance is reported as wheelchair accessible.

Services and amenities

Takeout Indoor seatingOutdoor seating

What to order

Typical items at a French bakery like this one — the bakery's own selection may differ.

Full menu

Viennoiserie

  • Brioche à TêteFluted brioche with a little topknot, rich with eggs and butter, yielding a golden, faintly sweet crumb.
  • Croissant au BeurreAn all-butter croissant with a honeycombed interior, shattering crust, and deep caramelized color from a long, slow proof.
  • Pain au ChocolatCroissant dough rolled around two batons of dark chocolate, flaky and buttery with bittersweet pockets.
  • Croissant aux AmandesDay-old croissant soaked in syrup, filled and topped with almond cream and sliced almonds, then rebaked; dense, sweet, and crisp-edged.

Pain

  • Brioche NanterreA loaf of buttery brioche baked in a pan from several dough balls, ideal for toast or pain perdu.
  • Pain de SeigleRye bread with a dense, moist crumb and earthy sourness, traditionally served with oysters and salted butter.
  • Baguette TraditionMade only from flour, water, salt, and leaven, with a crackly crust, irregular holes, and a creamy, wheaty crumb.
  • Pain de CampagneA rustic country loaf blending white and whole-grain flours, leavened with levain for a thick crust and mild tang.

Pâtisserie

  • Tarte aux FraisesCrisp pâte sucrée with vanilla crème pâtissière and glazed fresh strawberries arranged in tight rows.
  • OpéraThin almond sponge layers soaked in coffee syrup, alternated with coffee buttercream and ganache under a glossy chocolate glaze.
  • Tarte TatinUpside-down apple tart of butter-caramelized apples on a pastry base, deeply amber and soft-set, often served with crème fraîche.
  • Éclair au ChocolatLong choux pastry filled with dark chocolate pastry cream and topped with glossy chocolate fondant, crisp-shelled and creamy within.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo
Bread - Ekmek — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Patisserie Rotha

What are Patisserie Rotha's hours?
Patisserie Rotha's listed hours are Mon–Wed: Closed; Thu–Fri: 7:30 AM – 11 AM; Sat–Sun: 8 AM – 11 AM. Holiday hours can differ.
Is Patisserie Rotha open on Sunday?
Yes. On Sundays it is open 8 AM – 11 AM.
What time does Patisserie Rotha open in the morning?
The earliest listed opening time is 7:30 AM on Thursday.
Where is Patisserie Rotha located?
Patisserie Rotha is at 1051 San Pablo Ave, Albany, CA 94706. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Patisserie Rotha?
The listed phone number is (510) 529-4704.
Does Patisserie Rotha offer takeout or delivery?
Takeout is available according to the listing.
What should I order at Patisserie Rotha?
As a French bakery, typical picks include Brioche à Tête, Croissant au Beurre, Brioche Nanterre, and Pain de Seigle. See the full menu page for more.
What other bakeries are near Patisserie Rotha?
Nearby options include Hella Bagels (less than 0.1 mi), Happy Donuts (0.3 mi), and Happy Donuts (0.3 mi).

Bakeries near Patisserie Rotha

Hella Bagels
Hella Bagels1019 San Pablo Ave, Albany
less than 0.1 mi awayBagel shop
Happy Donuts
Happy Donuts940 San Pablo Ave, Albany
0.3 mi awayDonut shop
Happy Donuts
Happy Donuts1041 Gilman St, Berkeley
0.3 mi awayDonut shop
Starter Bakery
Starter Bakery901 Gilman St Ste B, Berkeley
0.3 mi awayBakery
Doughnut Dolly
Doughnut Dolly1313 9th St #120, Berkeley
0.4 mi awayDonut shop
Boichik Bagels 6th St
Boichik Bagels 6th St1225 6th St, Berkeley
0.4 mi awayBagel shop
Starter Bakery
Starter Bakery1183 Solano Ave, Albany
0.4 mi awayBakery
Berkeley Bagels
Berkeley Bagels1281 Gilman St, Berkeley
0.4 mi awayBagel shop
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